As the the garlic-growing season went on, it became apparent it was time to pull the garlic. Last year, I believe I waited a little too long, and some plants started to wither; and so, this year, we tried to get them a little earlier. But to me, with some of the leaves yellowing, and a couple of the plants starting to lay over, it was time to get harvesting.
Here is the garlic haul for this year:
And here are the plants drying. We let them dry for about a week, although we had to roll them all up and get them out of the rain a couple of times:
After the drying, it was time to tie them up and get them hanging for the curing process. I think we might have ended up with at least a little more than we used for planting. Some of last year’s garlic ended up being rotten and dried by this year; and so, I’m hoping pulling them a little earlier will help against that:
We are grateful to the Lord for granting the garlic He did, and we pray for a granting of the health benefits from it that can come with garlic.